The Winemaker of Avenue C


How one Italian New Yorker is sharing his family's tradition of homemade wine.

For anyone who has memories of making wine at home, this story, written by Lana Paskova for the New York Times, strikes a nice chord while also presenting a unique opportunity:

Matt Baldassano runs a subscription-only winemaking club called the Village Winery Club, which has about 60 members who pay yearly dues (starting at $200) in exchange for wine and the chance to be part of the process. Read the full story here.

 

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