Recipe: Cannoli Tart Ready in 17 minutes


This simple, not-too-sweet dessert is a must-try.

By: Lindsay Conchar

Prep time: 10 minutes

Cook time: 7 minutes

Total time: 17 minutes

Ingredients

Crust

  • 1 1/4 cups graham cracker crumbs
  • 3 tbsp sugar
  • 5 tbsp butter, melted

Cannoli filling

  • 3/4 cup heavy whipping cream
  • 3/4 cup powdered sugar, divided
  • 12 oz mascarpone cheese, room temperature
  • 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Mini chocolate chips, for topping
  • Click here for the full recipe from Lindsay Conchar

 

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