Recipe: Strawberry Prosecco Slushie

Let warm, spring days sip away with an icy prosecco cocktail.

By: Chef Lisa Huff

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 1 drink


  • 5 ounces (about 1/3 cup) Prosecco
  • 1 tablespoon fresh orange juice
  • 1 teaspoon honey
  • 1 cup frozen whole strawberries
  • Garnish (optional): fresh strawberries and/or orange slices
  • Click here for Lisa’s complete recipe.

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