Three Italian Takes on Spaghetti and Tomato Sauce


It's a dish that can be made a million ways. Here, three renowned Italian chefs give their take.

This article, written by Elisa Poli, appears on Huffington Post

“Come on, let’s make (or – in the lazy version—make me) some spaghetti with tomato sauce.” If you’re Italian, you’ve uttered this sentence hundreds of times. For those who love Italian cooking – and love to experience it – pasta is true comfort food and everyone loves the red version, even children and picky eaters. But watch it!

View their recipes at Huffington Post.

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