Recipe: La Torta Tenerina

The New York Times shares an Italian take on flourless chocolate cake.

Just outside of Bologna lies the small town of Ferrara, where la torta tenerina, a recipe more than a century old, is served up with pride. Florence Fabricant shares the recipe for this delicious cake with a creamy center at The New York Times.

Read more about the history of la torta tenerina and get the recipe here.

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