Recipe: Homemade Vanilla Gelato Is Calling

Skip the store-bought brands and churn out real gelato at home.

The following recipe, published by Laura Vitale, appears on 


  •  7 Egg Yolks
  •  2/3 of a Cup of Granulated Sugar
  •  2 ½ Cups of Whole Milk
  •  ½ Cup of Heavy Cream
  •  1 Tbsp of Vanilla Extract
  •  ¼ tsp of Salt

For the full recipe, click here.

Like us on Facebook to receive more travel, entertainment and food & wine news.

Make a pledge and join ISDA today!


Share your favorite recipe, and we may feature it on our website.

Join the conversation, and share recipes, travel tips and stories.