Our Recipes
Brie Kisses with Raspberry Preserve
Buttery puff pastry wrapped around creamy Brie and a sweet pop of raspberry makes these little bites an easy, crowd-pleasing appetizer that feels just a bit fancy. Serves 8.
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Italian Recipe: Sausage, Pepper and Onion Frittata
For brunch, a sausage, pepper and onion frittata delivers robust, familiar flavors in every savory slice.
Read MoreClams Casino Soup
Clams Casino Soup brings together tender clams, peppers, and bacon in a rich, creamy broth.
Read MoreCuccidati (Sicilian Fig Cookies)
These little pillows of fig goodness are usually the first to disappear from Christmas cookie trays.
Read MoreCranberry-Balsamic Glazed Meatballs with Polenta Bites
Classic Italian American meatballs get a festive twist with a tangy cranberry-balsamic glaze, served atop creamy polenta bites for a crowd-pleasing dish Serves 4.
Read MoreCranberry Orange Shortbread
Made with dried cranberries and orange zest, these cookies are lightly tart and sweet with a bright citrus flavor. Drizzle in melted white chocolate for one beautiful cookie.
Read MoreItalian Meat & Bruschetta Pie
This hearty Italian Meat Pie combines ground beef, salami and pepperoni with a generous layer of bruschetta. It’s pure comfort food, and the perfect dish to share on autumn Gameday weekends.
Read MoreRavioli with Sage Brown Butter
A simple and savory dish of tender pasta pockets tossed in a nutty brown butter sauce infused with fresh sage leaves.
Read MoreItalian Recipe: Castagnaccio (Tuscan Chestnut Cake)
A traditional Tuscan chestnut flour cake, simple and naturally sweet, enriched with raisins, pine nuts, and rosemary. Servings: 8
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